Gluten Free Cinnamon Roll
Gluten Free Cinnamon Roll
These gluten free AND corn free cinnamon rolls are made with a proprietary recipe, developed to maintain a beautifully classic cinnamon roll shape and deliver that nostalgic flavor we all fell in love with growing up - you know, the days when you could eat pounds of wheat every day without consequence. Topped with a cream cheese frosting. Sold individually, while supplies last.
Since sugar is an important element for yeast, unfortunately these rolls are not available in a sugar free version.
All products are made to order. Please allow for baking and delivery time, and be on the lookout for a confirmation message from The Society Bakeshop with details on delivery and pick up information!
*The Society Bakeshop is a Cottage Foods operation which means all food has been prepared in a home kitchen and has not been inspected by the Department of Health Services or a local health department. As such, certain Cottage Foods products are not taxable according to Texas law, nor are they available to ship. While extreme precautions have been taken to avoid cross contamination, it must be noted that all Society Bakeshop foods have been prepared in a kitchen that also prepares dishes that contain allergens such as, but not limited to: wheat, corn, nuts, and soy.
Ingredients
Ingredients
Cinnamon Roll: Gluten Free Flour, *Cane Sugar, *Butter, *Cream, *Brown Sugar, *Cinnamon, *Vanilla, Baking Yeast, *Cardamom, *Psyllium Husk Powder Topping: *Cream Cheese, *Butter, *Vanilla, *Cream
*Organic
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